CHOOSE YOUR CITY
THE BUTCHER THAT COOKS FOR YOU
Freshly prepared meals made in-house, using quality cuts and honest ingredients.
KETO
Low-Carb, High-Fat Delights
VEGAN
Purely Plant-Powered Goodness
PALEO
Primal and Nourishing Meals
VEGETARIAN
Wholesome Plant-Based Flavor
FAMILY FRIENDLY
Easy, Tasty, Kid-Approved Meals
How It Works
CHOOSE YOUR PLAN
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CUSTOMIZE YOUR MENU
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WE COOK & DELIVER
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HEAT & EAT
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ā
That “real job” lasted about six years. My obsession with fine produce started more than 25 years ago. Having been trained from a young age to be extremely particular when selecting fresh produce, I realised the best solution was simple. Run my own business and feed both myself and others with the very best quality ingredients.
ā
Macelleria literally means “butcher shop”. What we offer is one of Australia’s most distinctive meat restaurant experiences, built on uncompromising quality and respect for great produce.
ā
When you dine at Macelleria, you experience carefully sourced ingredients, traceable produce, ethical practices and a personalised approach to hospitality. Our goal is simple: serve exceptional meat and create a dining experience worth coming back for.
ā
We look forward to welcoming you to experience the Macelleria difference.
ā
Peter Zaidan
Founder & Chief Meatologist
Read Less
ABOUT MACELLERIA
Premium cuts, prepared and cooked to perfection.
ā
From the age of six, I remember watching my father and uncle break down a cow to feed eleven hungry children, five brothers and five sisters. At the time I hoped I would find a "real job" and never have to do that myself.
ā
That "real job" lasted about six years. My obsession with fine produce started more than 25 years ago. Having been trained from a young age to be extremely particular when selecting fresh produce, I realised the best solution was simple. Run my own business and feed both myself and others with the very best quality ingredients.
ā
Macelleria literally means...
Read More
From the age of six, I remember watching my father and uncle break down a cow to feed eleven hungry children, five brothers and five sisters. At the time I hoped I would find a "real job" and never have to do that myself.
ABOUT MACELLERIA
Premium cuts, prepared and cooked to perfection.
ā
From the age of six, I remember watching my father and uncle break down a cow to feed eleven hungry children, five brothers and five sisters. At the time I hoped I would find a "real job" and never have to do that myself.
ā
That "real job" lasted about six years. My obsession with fine produce started more than 25 years ago. Having been trained from a young age to be extremely particular when selecting fresh produce, I realised the best solution was simple. Run my own business and feed both myself and others with the very best quality ingredients.
ā
Macelleria literally means...
Read More
That “real job” lasted about six years. My obsession with fine produce started more than 25 years ago. Having been trained from a young age to be extremely particular when selecting fresh produce, I realised the best solution was simple. Run my own business and feed both myself and others with the very best quality ingredients.
ā
Macelleria literally means “butcher shop”. What we offer is one of Australia’s most distinctive meat restaurant experiences, built on uncompromising quality and respect for great produce.
ā
When you dine at Macelleria, you experience carefully sourced ingredients, traceable produce, ethical practices and a personalised approach to hospitality. Our goal is simple: serve exceptional meat and create a dining experience worth coming back for.
ā
We look forward to welcoming you to experience the Macelleria difference.
ā
Peter Zaidan
Founder & Chief Meatologist
Read Less
From the age of six, I remember watching my father and uncle break down a cow to feed eleven hungry children, five brothers and five sisters. At the time I hoped I would find a "real job" and never have to do that myself.
The Benefits of Our Meal Prep Service
QUALITY INGREDIENTS ALWAYS
CUSTOMIZABLE PLANS
ECO-FRIENDLY SUSTAINABLE PACKAGING
FLEXIBLE AND CONVENIENT DELIVERY
Real Reviews From Satisfied Clients
OUR PRODUCE
At Macelleria, we go to great lengths to source only the finest produce. We select premium MSA graded beef, free from added hormones and antibiotics, from some of Australia’s most renowned regions including North West Tasmania, King Island, Flinders Island, Gippsland, South Western Victoria and Southern New South Wales. These areas are known for their rich pastures and consistent rainfall — creating the ideal conditions for raising high quality, natural beef.
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MERRYLANDS (SYDNEY)
Opening Hours:
7 Days
MON–THU: 12pm–9:30pm
FRI–SAT: 12pm–10pm
SUN: 12pm–9:30pm
(02) 8201 3272
NEWTOWN (SYDNEY)
Opening Hours:
(02) 9557 0465
BONDI (SYDNEY)
Opening Hours:
0473 947 834
Moonee Ponds (VICTORIA)
Opening Hours:
(03) 9372 8441
richmond (victoria)
Opening Hours:
7 Days
MON–THU: 12pm–9:30pm
FRI–SAT: 12pm–10:30pm
SUN: 12pm–9:30pm